Ultra-processed foods linked to colorectal cancer risk in men

Photo credit – Wolfman via Creative Commons

CANCER DIGEST – Sept. 25, 2022 – Men who consumed large amounts of ultra-processed foods had a 29 percent higher risk of colorectal cancer than men who consumed less of such foods while the same correlation was not found in women, a new study shows.

Ultra-processed foods include convenience pre-cooked and instant meals that are also high in added sugars and low in fiber and tend to contribute to weight gain and obesity. These foods include such ready-to-eat products like sausage, bacon, ham, fish cakes.